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Whether we're serving your wedding guests, or feeding your crew at the company picnic we have something for any event.

Select from these menu options mix and match for a custom-tailored menu, or check out our international Theme Menus below




Prices listed are per guest.



CHICKEN                                                                                       $15.99 pp

Free range grilled breast of Chicken

CHOOSE FROM ONE OF THE FOLLOWING OPTIONS:

Chicken Piccata: The classic Italian with Lemon, caper, butter & White wine sauce.

Grilled BBQ Chicken: Featuring our own amazing, tangy homemade bbq sauce from Cracker Jacks BBQ.

Chicken Creole: The savory touch of this distinctive sauce puts a taste of New Orleans right on your table.

Chicken Chevre Florentine: The best! creamy goat cheese sauce with caramelized onions and spinach ribbons.
 
INCLUDES: Herbed rice pilaf or basil butter mashed potatoes, fresh vegetable saute, authentic caesar salad and Bread sticks or rolls

DESSERT SUGGESTION: Kahlua Chocolate mousse

COG AU VIN

ENTREE: A French- country classic: Slow-braised chicken in a red wine, mushrooms and herd sauce
INCLUDES: Roasted Garlic mashed potatoes, fresh vegetable saute, spinach salad with bacon and bleu cheese, and Bread sticks or rolls

DESSERT SUGGESTION:


CHEF ANTHONY'S SOUTHERN FRIED CHICKEN

Entree: The Best comfort food menu! Succulent on the inside, crispy on the outside, buttermilk-battered fried chicken.
INCLUDES: Garlic butter mashed potatoes, fresh vegetable saute, classic cole slaw and home-made cornbread.

DESSERT SUGGESTION: BOURBON BREAD PUDDING
*also see our Jamaican Jerk Chicken under the Island of Jamaica menu below.


SEAFOOD

GRILLED NW SALMON                                                           $22.95 pp
Fresh, line-caught NW Salmon, grilled and served with accompanying side sauces.
INCLUDES: Herbed rice pilaf or basil butter mashed potatoes, fresh vegetable saute,authentic caesar salad, and Bread sticks or rolls

SEAFOOD RISOTTO                                                          $22.55 pp
A huge assortment of clams, mussels, shrimp and fish collide in a garlicky, herbed white wine broth, slow-cooked in this Italian arborio rice classic.
INCLUDES: Grilled vegetable skewers,authentic caesar salad, and Bread sticks or rolls

DESSERT SUGGESTION:


SURF N TURF

The best of both worlds, see this menu option under Beef menu below.


BEEF
Roastbeef and Au Jus                                                       $22.95 pp
CARVING STATION

Impress your guest with this Gold Standard craving station,succulent and slow-roasted, featuring our homemade Au Jus.

INCLUDES: Basil butter mashed potatoes, fresh vegetable saute, spinach salad with bacon and bleu cheese, and Bread sticks or rolls

DESSERT SUGGESTION: Gourmet cupcake assortment



SMOKED TRI-TIP                                                           $17.99 pp

Brilliantly house smoked Tri-Tip, thinly sliced, and served with our own BBQ sauce on the side.  
INCLUDES: Garlic butter mashed potatoes, fresh vegetable saute/roasted, garden veggie salad +(2)dressing, and Bread sticks or rolls

DESSERT SUGGESTION:


HOME STYLE MEATLOAF & PAN GRAVY                            $16.95 pp
 
Those amazing comfort food classic will please everyone in your crowd.
INCLUDES: Garlic butter mashed potatoes, fresh vegetable saute, classic cole slaw and Bread sticks or rolls

DESSERT SUGGESTION:


SURF & TURF

This menu is grilled on site at your event, and is accompanied by our bacon-wrapped  shrimp skewers. Market price.
Choose from the following below:
8oz grilled Rib Eye.
6oz Top Sirloin
5 oz Fillet Mignon

INCLUDES: Garlic butter mashed potatoes, fresh vegetable saute, classic cole slaw and Bread sticks or rolls

DESSERT SUGGESTION:



PORK

LUAU- STYLE WHOLE SMOKED PIG                              $25.99 pp

A stunning presentation of a local, house smoked carving pig, guaranteed to wow.   Minimum of 50 guests, please
INCLUDES: Hawaiian mac salad, classic cole slaw, fresh vegetable saute, and Bread sticks or rolls .



BBQ PULLED PORK                                          $16.95 pp

Southern BBQ comfort food, slow-cooked for hours with our own BBQ sauce, includes buns and slaw, and features our signature mac 'n Cheese.
INCLUDES: signature mac 'n Cheese.
classic cole slaw, German or American potato salad, and Bread sticks or rolls


ROASTED PORK LOIN WITH CILANTRO PESTO                   $17.95 pp

Brined, seared and sliced, with our own unique cilantro pesto.
INCLUDES: Basil butter mashed potatoes, fresh vegetable saute, garden veggie salad +(2) dressings, and Bread sticks or rolls

DESSERT SUGGESTION: Kahlua Chocolate mouss


CARAMELIZED ONION & APPLE-STUFFED ROAST PORK CHOPS      $19.55 pp
 
Locally raised, brined and seared, stuffed with savory and sweet caramelized apples and onions.
INCLUDES: Roasted Garlic mashed potatoes, fresh vegetable saute, spinach salad with bacon and bleu cheese, and Bread sticks or rolls

DESSERT SUGGESTION: Kahlua Chocolate mousse


BBQ PORK RIBS                                           $17.95 pp

Spiced-rubbed and slow-cooked, these fall-off-the-bone ribs are accompanied by our own BBQ sauce on the side
INCLUDES: Garlic butter mashed potatoes, Fresh vegetable saute, classic cole slaw, and artisan bread & butter platter.

DESSERT SUGGESTION:


GRILLED PORK CHOPS                                        $16.45 pp

Boneless, hormone-free and house-brined tender chops, served with our take on the classic apple compote
INCLUDES: Garlic butter mashed potatoes, fresh vegetable saute, classic cole slaw, and Bread sticks or rolls

DESSERT SUGGESTION:  Seasonal fruit cobbler


VEGETARIAN

SPANIKOPITA                                               $15.00 pp

A client favorite! Featuring the flakey Phyllo dough, Feta & Spinach entree.
INCLUDES: Saffron rice pilaf, greek salad with feta and olives, and humus with pita.

DESSERT SUGGESTION: Gourmet cupcakes assortment


SAVORY MUSHROOM NAPOLEON                                 $15.55 pp

Layered mushroom, caramelized onion, and red potato terrine with Bechamel, served with the french classic ratatouille.
INCLUDES: Summer vegetable ratatouille, garden veggie salad +(2) dressing, and Bread sticks or rolls

DESSERT SUGGESTION: Gourmet cupcakes assortment


SOUTHWEST POLENTA TERRINE                                  $14.95 pp

Grilled zucchini and red peppers, chilies and sweet corn, layered in a delicious, southwest-inspired,multi colored entree (gluten free/dairy free).
INCLUDES: Fresh vegetable saute, garden veggie salad +(2) dressing and Bread sticks or rolls


DESSERT SUGGESTION:


THEME MENUS


Mexican Fiesta                                            $16.75 pp
INCLUDES: chicken and veggie fajitas, Black beans, Spanish rice, corn tortillas, guacamole, sour cream and Pico de Gallo.

DESSERT SUGGESTION:



NEW ORLEANS MARDI GRAS                                   $17.99 pp
INCLUDES: Creole gumbo with chicken & sausage, red beans, dirty rice, and home-style cornbread.

DESSERT SUGGESTION:

ISLAND OF JAMAICA                                       $17.99 pp
INCLUDES: Grilled Jamaican Jerk chicken breast, Caribbean sweet potatoes,and island slaw and home-style  cornbread.



PENN PASTA BAR                                         $15.95 pp
Penne Pasta with Bolognese, mushroom and Alfredo sauces
INCLUDES: Caesar salad, Bread sticks or rolls


Looking for something you don't see?  Have your own menu ideas?  Chances are we can do it - just ask.  Be a guest at your event: the only thing you'll have to bring is your appetite!

At least 2 week notice is required on all wedding catering orders
50% Deposit Fee required
60 person minimum order
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